CAS number
CAS 68876-77-7 Saccharomyces cerevisiae (yeast)
CAS 68876-77-7
Where CAS 68876-77-7 appears: every table entry that prints it among its identifiers, in the newest version of each act this record holds, and every recorded change to those entries. Many entries name a group of substances and print no number, so absence here is not absence from the law. Not legal advice.
Where it appears now
BPR Annex I, the entry for Saccharomyces cerevisiae (yeast)
Last changed in the version in force , by Regulation (EU) 2019/1825 and 6 others, the acts that change names · Annex I on this site · In: Category 4 — Traditionally used substances of natural origin
| EC number | Name/group | Restriction | Comment |
|---|---|---|---|
| Not available | Saccharomyces cerevisiae (yeast) | Excluding Saccharomyces cerevisiae that is not food or feed. | CAS No 68876-77-7 |
Look up a number
Type a CAS or EC number, with or without its hyphens, or an Index No into the search box at the top of the page: it reads 50000 as CAS 50-00-0. Every number is also listed by act on the substances page.
Its history
· added · BPR Annex I, the entry for Saccharomyces cerevisiae (yeast)
Recorded in the version in force , by Regulation (EU) 2019/1825 and 6 others, the acts that change names. The change on its version page
| Identifiers | EC number | Name/group | Restriction | Comment |
|---|---|---|---|---|
| Saccharomyces cerevisiae (yeast)CAS 68876-77-7In: Category 4 — Traditionally used substances of natural origin | Not available | Saccharomyces cerevisiae (yeast) | Excluding Saccharomyces cerevisiae that is not food or feed. | CAS No 68876-77-7 |
Sources
- BPR: every version the record holds; rows read from EUR-Lex consolidated version 02012R0528-20260819, in force 19 August 2026 (external, EUR-Lex)