CAS number
CAS 94350-06-8 Hydrolyzed wheat protein
CAS 70084-87-6 · CAS 94350-06-8 · CAS 100209-50-5 · CAS 222400-28-4 · EC 305-225-0 · EC 309-358-5
Where CAS 94350-06-8 appears: every table entry that prints it among its identifiers, in the newest version of each act this record holds, and every recorded change to those entries. Many entries name a group of substances and print no number, so absence here is not absence from the law. Not legal advice.
Where it appears now
Cosmetics Regulation Annex III, Reference number 307
Last changed in the version in force , by Regulation (EU) 2017/2228, the act that change names · Annex III on this site
| Reference number | Substance identification | Restrictions | Wording of conditions of use and warnings | |||||
|---|---|---|---|---|---|---|---|---|
| Chemical name/INN | Name of Common Ingredients Glossary | CAS number | EC number | Product type, body parts | Maximum concentration in ready for use preparation | Other | ||
| a | b | c | d | e | f | g | h | i |
| 307 | Hydrolyzed wheat protein | Hydrolyzed Wheat Protein | 94350-06-8 / 222400-28-4 / 70084-87-6 / 100209-50-5 | 305-225-0 | Maximum molecular weight average of the peptides in hydrolysates: 3,5 kDa | |||
| 309-358-5 | ||||||||
Look up a number
Type a CAS or EC number, with or without its hyphens, or an Index No into the search box at the top of the page: it reads 50000 as CAS 50-00-0. Every number is also listed by act on the substances page.
Its history
· added · Cosmetics Regulation Annex III, Reference number 307
Recorded in the version in force , by Regulation (EU) 2017/2228, the act that change names. The change on its version page
| Identifiers | Reference number | Substance identification | Restrictions | Wording of conditions of use and warnings | |||||
|---|---|---|---|---|---|---|---|---|---|
| Chemical name/INN | Name of Common Ingredients Glossary | CAS number | EC number | Product type, body parts | Maximum concentration in ready for use preparation | Other | |||
| a | b | c | d | e | f | g | h | i | |
| Reference number 307CAS 100209-50-5CAS 222400-28-4CAS 70084-87-6CAS 94350-06-8EC 305-225-0EC 309-358-5 | 307 | Hydrolyzed wheat protein | Hydrolyzed Wheat Protein | 94350-06-8 / 222400-28-4 / 70084-87-6 / 100209-50-5 | 305-225-0 | Maximum molecular weight average of the peptides in hydrolysates: 3,5 kDa | |||
| 309-358-5 | |||||||||
Sources
- Cosmetics Regulation: every version the record holds; rows read from EUR-Lex consolidated version 02009R1223-20260518, in force 18 May 2026 (external, EUR-Lex)